We went to this restaurant for lunch yesterday. After moving here after living in Boston for several years, we have been very disappointed in the Chinese food selections. We rarely eat Chinese food, until I heard about this restaurant. It was full and we had to wait for a table, but it wasn't jammed packed.
We ordered the double lobster with ginger and scallions, salty spicy squid, peapod stems with garlic, pan fried chicken noodles. The lobster was very good. The salty spicy squid was good also, however the batter was heavier than at most places we've had it before. The peapod stems were also very good. Overall I really liked this restaurant. It serves authentic Cantonese food, which is hard to find in this area.
Monday, December 14, 2009
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